King Corn Film Showing December 8th in the Cave, 8pm

Behind America’s dollar hamburgers and 72-ounce sodas is a key ingredient that quietly fuels our fast-food nation: corn. In KING CORN , recent college graduates Ian Cheney and Curt Ellis leave the east coast for rural Iowa, where they decide to grow an acre of the nation’s most powerful crop.

I was shocked when I first watched this documentary, and scared straight into eating more responsibly.  I can’t believe the crap I put into my body without knowing it!  The social and environmental benefits are astounding.  Anyone would benefit from watching this film, and I highly recommend watching it during this facilitated conversation.  This is a movie you will want to talk about.

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